Restaurant Le Bintz
Embark on the Bintz for a tasty cruise and discover a restaurant where tradition rhymes with creation.
Matching the exotic surroundings and the marine atmosphere that surrounds them, the dishes on offer are a reflection of a refined and sophisticated cuisine whose essence is to embellish New Caledonian dishes. The chef makes it a point of honor to revisit and sublimate local products, to the rhythm of the seasons. So you will enjoy, on a plate, the freshness of a swordfish tartare and passion fruit coulis, the smell of smoked salmon with niaoulis or the aromas of a marine bougna.
But the pleasure would not be complete if a presentation sought invaded your plate. To the delight of the taste buds is added that of the eyes: colors, shapes, materials … everything is an excuse, in the hands of the chef, for transformation and creation. From then on, the tuna line up with lollipops sprinkled with sesame, the breaded shrimps climb a skewer, the lemon tart rises in a verrine … or chocolate is born a surprise sphere.
Navigate according to your desires on the varied menu of Bintz and taste the charm of a kitchen that responds better every day to the name of “bistronomy”.